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Aamsul Saar to Kokum Hummus: Refreshing Kokum delights to try

Mid-Day Premium Aamsul Saar to Kokum Hummus: Refreshing Kokum delights to try

Summer calls for a strong punch of kokum kadhi or a refreshing glass of kokum sherbet. However, there is more to this fruit than our usual drinks. As temperatures soar in Mumbai, we bring you salivating kokum-infused recipes you must try this summer

29 March,2024 07:32 PM IST | Mumbai | Aakanksha Ahire
Gulkand Lassi to Dry Fruit Lassi: Indian chefs share unique recipes to innovate

Mid-Day Premium Gulkand Lassi to Dry Fruit Lassi: Indian chefs share unique recipes to innovate

Holi is here and with all the colours, there is also a lot of food that will be served and drunk throughout the day. Do you want to skip drinking the classic bhaang this Holi? Indian chefs suggest making innovative versions of the classic lassi with versions that include gulkand, dry fruits, kesar and rooh afza too

25 March,2024 10:30 AM IST | Mumbai | Nascimento Pinto
Make your Holi celebrations vibrant with these colourful cocktails

Mid-Day Premium Make your Holi celebrations vibrant with these colourful cocktails

Celebrate the festival of colours by trying out easy cocktail recipes shared by Mumbai mixologists

25 March,2024 09:55 AM IST | Mumbai | Maitrai Agarwal
Tattva Bar & Cafe: Savour comforting food at this newly opened space in Mumbai

Tattva Bar & Cafe: Savour comforting food at this newly opened space in Mumbai

At Tattva Bar & Cafe, patrons can relish a variety of dishes from tantalising nibbles like Zucchini Fries and Chicken Croquettes, small plates boasting delicacies like Basil Chicken Tikka, Truffle Edamame Hummus, and Pandan Seabass to large plates such as Chicken Smoked with Rosemary, Cottage Cheese Steak, or Prawns Curry

22 March,2024 05:38 PM IST | Mumbai | mid-day online correspondent
Brazilian to Japanese cuisine: Mumbai restaurant introduces a new pop-up menu

Brazilian to Japanese cuisine: Mumbai restaurant introduces a new pop-up menu

The one-week pop-up commences on March 22, 2024, to offer delectable fare inspired by Brazilian, Peruvian, Japanese and Venezuelan style menus.  With an array of both vegetarian and non-vegetarian options, the menu promises to tantalise your senses and elevate your dining experience

19 March,2024 02:23 PM IST | Mumbai | mid-day online correspondent
Summer sips to stir up this National Cocktail Day

Summer sips to stir up this National Cocktail Day

Are you a cocktail enthusiast who likes experimenting? Mixologists share 3-step cocktail recipes that are simple, and freshening in equal measure

18 March,2024 04:14 PM IST | Mumbai | mid-day online correspondent
Indulge in warm cocktails: Indian mixologists share recipes for winter season

Mid-Day Premium Indulge in warm cocktails: Indian mixologists share recipes for winter season

The winter season has finally arrived in Mumbai and that calls for some warm cocktails. While most people indulge in cold ones, sipping on heady concoctions that not only keep you warm but also give you relief from a cough and cold are simply heavenly

04 March,2024 09:27 AM IST | Mumbai | Nascimento Pinto
Neuma in Colaba is set to please your taste buds with its new cocktail menu

Neuma in Colaba is set to please your taste buds with its new cocktail menu

The new cocktail menu aims to celebrate the universal joy of exploration while paying homage to the vibrant city of Mumbai

29 February,2024 03:49 PM IST | Mumbai | mid-day online correspondent
Low-calorie cocktails: How restaurants are taking the health-conscious route

Mid-Day Premium Low-calorie cocktails: How restaurants are taking the health-conscious route

In a growing trend in cocktails, restaurants and bars in Mumbai have been curating or serving low-calorie cocktails. These are cocktails that are low in calories by reducing the carbohydrate and sugar content in the drinks that would normally have more because of mixers

27 February,2024 09:26 AM IST | Mumbai | Nascimento Pinto
Thane’s gets a new luxury restaurant with specially curated multi-cuisine menu

Thane’s gets a new luxury restaurant with specially curated multi-cuisine menu

At the restaurant, the menu is carefully crafted keeping in mind Thane’s culture – a culture that is very diverse and welcoming of people

24 February,2024 05:10 PM IST | Mumbai | mid-day online correspondent

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